10 amazing tips helps you in the kitchen !
- Mc Bili
- Aug 10, 2017
- 1 min read
1 - To reduce the absorbing of the oil when you fry food, add a spoon of vinegar to the oil.

2 - To protect your salad from going bad, don't add the salt until the moment when you want to serve it.

3 - To get the biggest amount of orange juice from one orange, put the orange in a hot water hour before juicing it.

4 - To avoid the bitter taste which the peels of the aubergine make, just put it in a salty water for 45 minutes before frying it.

5 - Put two peices of sugar with the cheese to protect it from going bad.

6 - when you boil eggs, put one spoon of vinegar to the water to block the contents of the eggs from leaking to the water.

7 - To keep lemons fresh, put them in a bowl filled with water and put it in a fridge.

8 - When you cook rice, add a spoon of lemon juice to keep it white.

9 - If you feel it is hard to cut the meat, put it in the fridge for 10 minutes and it will be easy to cut it.

10 - To keep the bananas fresh wrap the top of them with the stems in Plastic Wrap

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